Jim's (& Guest's) Recipes: Menong's Molasses Cookies

From Jim Mixson's Web Recipe Collection
With Guest Contributions

Return to index.
Menong's Molasses Cookies.... Source: Janet Hill 1 C brown sugar 1 C Brer Rabbit Dark Molasses 3/4 C solid shortening 5 C all-purpose flour 1 C buttermilk & 1 tbsp soda (mix together before adding ) Pinch of alum Cream sugar & shortening, add molasses. Alternate the flour & buttermilk mixture. Refrigerate overnight. Drop by teaspoon on greased cookie sheets. Brush beaten egg on top of cookies before baking . Bake at 375 degrees - 12 minutes.
Go to a printer friendly version of this recipe.

Return to index.

Menong's Molasses Cookies....
Source: Janet Hill

1 C brown sugar                             
1 C Brer Rabbit Dark Molasses
3/4 C solid shortening                       
5 C all-purpose flour
1 C buttermilk & 1 tbsp soda (mix together before adding )
Pinch of alum

Cream sugar & shortening, add molasses.  Alternate the flour &
buttermilk mixture.  Refrigerate overnight.  Drop by teaspoon on
greased cookie sheets.  Brush beaten egg on top of cookies before
baking .  Bake at 375 degrees - 12 minutes.

Go to a printer friendly version of this recipe.

¤¤¤ BACK ¤¤¤	¤¤¤ CLOSE ¤¤¤	¤¤¤ E-Mail the Webmaster ¤¤¤	¤¤¤ DISCLAIMER ¤¤¤	¤¤¤ HOME ¤¤¤
©Copyright 1997 through 2025 by James G. & Lori A. Mixson. All rights reserved. (Permission for printing of any page or picture for personal use is granted.)