Ham 'N Cheese Faux Casserole....

Source: Jim Mixson



2# potatoes, cubed to about 1/2 inch

1 1/4# boneless cooked ham, cubed to about 1/2 inch

1/2# grated cheddar cheese

JGM Mix as required (My concoction, see JGM Mix



Boil cubed potatoes in sufficient water to cover, seasoned with 1 T JGM Mix

Heat cubed ham in microwave

When potatoes are almost soft, just crispy, remove from heat and strain

In strainer, mix potatoes and heated ham

Pour mixture in 1 1/2 quart casserole dish

Cover with grated cheese

Place under broiler, on high, until top is crispy

Serve with a green vegetable and JGM Mix to taste