Cocoanut Pie...
Source:  Gladys Mixson (Handwritten in an old family cookbook. (Mis)spelling, etc., left intact!)

2 cups of milk
1 cup of sugar
yellow of 2 eggs
1 cup of cocoanut
1 tablespoon corn starch
1 teaspoon of vanilla
use the whites for frosting

let the milk come to a boil Mixs Sugar yolk of eggs and cornstarch
together  Stir all the time it is boiling  let boil until it gets
thick then remove from the fire and stir in the cocoanut.